Fairy Biscuits

 

These are simple biscuits for children's parties.

Ingredients

• 250 g butter softened
• 1 cup caster sugar
• 2 eggs
• 2 tbs vanilla essence
• 3 cups self-raising flour
• 2 cups hundreds and thousands

Method

1. Preheat fan-forced oven to 190C.
2. Beat butter and sugar until light and fluffy.
3. Add eggs and vanilla, and mix until combined.
4. Add flour and mix to form a dough.
5. Pour the hundreds and thousands into a bowl.
6. Roll mixture into balls and flatten slightly.
7. Drop one side of the biscuit into sprinkles, then place on a baking tray lined with baking paper.
8. Bake for 15 minutes, or until slightly brown on the outside.

NOTES

You can buy different sorts of sprinkles for the top.

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